Classic Pasta
Fettuccine Alfredo with Chicken & Broccoli
Fettuccine Alfredo with Chicken
Fettuccine Alfredo with Broccoli
Rigatoni with Vodka Sauce
Rigatoni pasta in a pink creamy vodka sauce.
Add crabmeat 2.50 / Add chicken 2.99
Manicotti
Four long pastas stuffed with ricotta cheese in tomato sauce.
Stuffed Shells
Four shells stuffed with ricotta cheese, topped with mozzarella in tomato sauce.
Spaghetti with Mushroom Sauce
Spaghetti with Sausage
Spaghetti with Meatballs
Spaghetti Meat Sauce
Spaghetti with Tomato Sauce
Chicken Specialties
Rigatoni Baked Parmesan
Crispy chicken in a vodka sauce over rigatoni pasta topped with mozzarella.
Chicken Fajita Pasta
Seasoned chicken, onions, peppers, tomatoes in yellow creamy sauce over penne.
Chicken Piccata
Chicken breast sautéed in white wine lemon sauce with capers served over linguine.
Chicken Pesto
Sautéed chicken tenders with mushrooms in creamy pesto sauce served over linguine.
Chicken Marsala
Sautéed chicken tenders with mushrooms in a savory brown sauce served over linguine.
Chicken Francese
Chicken breast dipped in a seasoned egg mixture, fried in a lemon butter sauce served over linguine.
King’s Pasta
Chicken, cherry tomatoes, broccoli, mushrooms, basil in an olive oil, and white wine sauce served over rigatoni.
Seafood Specialties
Shrimp Francese
Shrimp dipped in an egg mixture, and fried in a lemon butter sauce served over linguine.
Salmon & Shrimp Asparagus
Sautéed shrimp and salmon in our special cream sauce served over asparagus.
Shrimp Scampi
Jumbo shrimp sautéd in garlic, olive oil and white wine with a lemon butter sauce served over linguine.
Fettuccine Mediterranean
Shrimp, scallops and crabmeat with vodka sauce served over fettuccine.
Seafood Combo
Shrimp, mussels, clams and calamari in a lite marinara sauce served over linguine.
Jambalaya
Sausage, shrimp, peppers, onions, garlic and peas, in a creamy sauce, served over penne.